Invest in food safety and become a certified manager: IPEC, in partnership with Amber Benson, NMSU Family & Consumer Science Agent, offers ServSafe Manager Certification training to equip you with the knowledge and skills to prevent foodborne illness. This comprehensive program prepares you for the 90-question, multiple-choice exam. Upon passing, you’ll receive your ServSafe Manager Certification and wallet card, accredited by ANAB under the Conference for Food Protection Standards.

RSVP via email to [email protected] or call (505) 451-2851.